VEGETABLE BROTH

INGREDIENTS
- Margarine - 25g
- Big onion - 25g
- Leeks - 25g
- Celery - 25g
- Carrot - 100g
- Beans - 100g
- Cabbage - 100g
- Pumpkin -100g
- Potato - 100g
- Cauliflower - 100g
- Broccoli -100g
- Iodized-Salt - 5g
- Pepper - 5g
- Water - 825ml
Total number produced (after cooking) - 04